Name: Pasta Soup
Prep time: 30 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 package elbow pasta; 3 tomatoes; 2 tablespoons butter; 1 tablespoon chicken bullion; 1 clove garlic; 4 cups chicken broth; 2 leaves bay; 1 tablespoon chipotle chile sauce, to taste; pepper, to taste; mixed vegetables, canned

Preparation

30 mins

Low

Blend the tomatoes and garlic. In a pot over medium heat, melt the butter and cook the tomato sauce for 5 minutes.

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