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Knorr

Knorr

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Recipe of Noodle Soup with Chickpeas
Knorr

Knorr

Recipe of Noodle Soup with Chickpeas
Knorr

Knorr

Recipe of Noodle Soup with Chickpeas
Knorr

Knorr

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Noodle Soup with Chickpeas

5 mins
10 mins
Low
150
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We present a traditional and tasty noodle soup with grabanzos. It is a classic recipe within the home-cooked food of our country, it is easy to prepare and has an incomparable flavor.
Learn more about Knorr

Ingredients

4 portions
  • 1 on Knorr® Noodle Soup, Chile and Limón
  • 1 cup chickpea, Cooked
  • 1/4 cups fresh coriander, clean, without stem and chopped
  • 1 tablespoon chives, chopped

Preparation

Finely chop cilantro and chives.
Boil the water.
Empty the Knorr® envelope Chilean and Lemon Noodle Soup.
Let it boil.
Add the chickpeas and cook for 5 minutes.
Turn off the fire.
Add the cilantro.
Garnish with chives.
To serve.

PRESENTATION

Serve in a deep dish, accompanied with tortillas.

TIPS

In the supermarket they sell fresh chickpeas, which cook faster.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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