Name: Broccoli and Mushroom Soup
Prep time: 35 min
Cook time: 15 min
Yield: 5
Cuisine: Mexicana
Ingredients: 1 tablespoon vegetable oil, can be avocado; 1/4 onions, finely chopped; 1 tablespoon garlic, finely chopped; 2 cups broccoli, in florets; 1 cup chayote, cut into small cubes; 2 cups button mushrooms, sliced; 1/4 cups fresh cilantro; 4 cups chicken broth

Preparation

20 mins

15 mins

Low

In a small pot, heat the oil, add the onion, garlic, broccoli, chayote, and cook for a couple of minutes. Then pour in the chicken broth, cilantro, mushrooms, and cook for 15 minutes. Serve hot and accompany with bread. Enjoy.

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