Campo Verde Soup

Name: Campo Verde Soup
Prep time: 30 min
Cook time: 20 min
Yield: 6
Cuisine: Mexicana
Ingredients: 2 cubes Knorr® granulated chicken bouillon; 1/2 cups onion, white chopped into small cubes; 2 carrots, peeled and cut into small cubes; 3/4 cups peas, frozen; 1 1/2 cups green beans, cleaned and cut into thirds; 4 cups water; 2 tablespoons vegetable oil

Knorr

Are you craving a soup? We present to you a healthy, delicious soup with all the traditional flavors that you and your family love. It's the Campo Verde soup, forget about cooking for hours and prepare this tasty option.

Reviewed by Editorial Team of Kiwilimón

Published: 08-07-2016

Preparation

10 mins

20 mins

Low

Sauté the onion with vegetable oil in a saucepan until it is transparent. Add the carrot and cook for a couple of minutes. Add the water and dissolve the Knorr® Suiza Chicken Broth cube. Let it boil for ten minutes. Add the peas and green beans. Cook for 5 more minutes. Serve hot.