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Knorr

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Recipe of Onion Soup with Chicken
Knorr

Knorr

Recipe of Onion Soup with Chicken
Knorr

Knorr

Recipe of Onion Soup with Chicken
Knorr

Knorr

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Onion Soup with Chicken

10 mins
25 mins
Low
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The onion soup with chicken is a very traditional recipe that you can not miss in your home. If you thought it was very complicated to prepare, here you will find the easiest and most tasty way to cook it.
Learn more about Knorr

Ingredients

6 portions
  • 2 cubes Knorr® Switzerland Chicken Broth
  • 2 cups red onion, cut into thin strips
  • 2 cloves garlic, finely chopped
  • 1 1/2 cups chicken breast, cooked and crumbled
  • 6 teaspoons Margarine Primavera® Chantilly
  • 4 cups Water

Preparation

In a saucepan over medium heat melt the margarine Primavera Chantilly® without salt and season the onion until it is almost transparent, stirring constantly to avoid sticking or burning.
Add the garlic and integrate well with the onion. Pour the water, add and dissolve the cubes of Knorr® Switzerland Chicken Broth. Raise the heat and bring to a boil.
Boil for 5 minutes, add and integrate the chicken and leave cooking a couple of minutes more. Remove from heat, let stand 5 minutes and serve hot.

PRESENTATION

Accompany with bolillo.

TIPS

If you can not find purple onions, substitute white onions.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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