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How to make ganache

The ganache, a delicious chocolate mixture, can serve as the basis for many recipes: donut glazes, pie fillings, or, if it is left to cool and beat, it could be used as bitumen; You can even use it to make truffles if you mix it with peanut butter and let it cool. I share my secret to know how to make ganache.

Step by Step of: How to make ganache

How to make ganache
1
For this tip you will need the following ingredients:
• 225 chocolate semiamargo
• 1 cup of whipping cream
• 1 teaspoon salt
How to make ganache
2
Chop the chocolate until you have very small pieces.
How to make ganache
3
Place the pieces of chocolate in a bowl.
How to make ganache
4
Heat the cream to beat, until it boils.
How to make ganache
5
Pour the cream over the chocolate and add the salt.
How to make ganache
6
Let the mixture stand for 5 minutes
How to make ganache
7
Integrates the ingredients well.
How to make ganache
8
Use it to cover cakes, make truffles or even glaze donuts.
Rate this tip
Ratings (3)
Antonio Lozada
02/11/2018 05:06:35
Hice la receta y tiene un grave pelon en los ingredientes, esa cucharadita es en lo que en ingles se dice tsp=cucharadita y 1 tsp para esa receta quedo DEMASIADO SALADO, era demasiada sal! inclusive cuando hice la medida lo dude pero dije, asi dice la receta, lo hare tal cual, por lo que perdi los ingredientes. Por favor tenga mas cuidado al publicar una receta. En tal caso una pizca de sal seria lo conveniente para esa cantidad.
Maria Calcurian
05/12/2015 20:44:50
rico como es facir de preparar lo voy hacer y me gusta mucho
Rebe Delao
09/11/2014 16:14:39
GANACHE MUY BUENA RECETA Y RAPIDA
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