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How to make guava empanadas

If you usually prepare salty empanadas but would like to learn a recipe for sweet empanadas; I share my tip to know how to make delicious guava empanadas.

Step by Step of: How to make guava empanadas

How to make guava empanadas
1
Ingredients:
• 190 g of Philadelphia® Cream Cheese
• 2 cditas. of sugar

Guava sweet:
• 1/2 kg of guavas
• 2 tza. of water
• 1/2 tza. of sugar
• 1 slice of cinnamon
• 600 g of puff pastry
• 1 pza. egg
• 3 tbsp. of sugar
• Flour
How to make guava empanadas
2
Boil the guavas with the water, sugar and cinnamon until they are soft.
How to make guava empanadas
3
Drain guavas when they are cold and cut into cubes. Reserve them.
4
Spread the puff pastry on a floured surface until it is about 2 cm thick.
How to make guava empanadas
5
Cut the discs and place on one side the Philadelphia® Cream Cheese mixed with sugar and a spoonful of guavas.
How to make guava empanadas
6
Close like a quesadilla, and with the back of a fork, seal the edges.
How to make guava empanadas
7
Varnish with the beaten egg, sprinkle with sugar and place on a greased tray.
How to make guava empanadas
8
Bake 25 minutes at 180 ° C, until the puff pastry is golden brown.
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