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How to make homemade ketchup

I share my secret to know the recipe how to make a delicious homemade ketchup with healthy ingredients and easy to get.

Step by Step of: How to make homemade ketchup

How to make homemade ketchup
1
For this recipe you will need the following ingredients:
• 750 gr. of guava, red and ripe tomatoes cut in quarters
• 50 gr. of red pepper
• 35 gr. of onion and 1 clove of medium garlic
• 1 cinnamon stick and a clove
• 20 gr. of sugar muscovado
• 20 gr. of honey bee
• 40 gr. of white wine vinegar
How to make homemade ketchup
2
Place the tomatoes, garlic, onion, pepper and salt in the blender or processor.
How to make homemade ketchup
3
Blend until you get a smooth texture. If necessary, do it in two parts.
How to make homemade ketchup
4
Pour in a pan over low heat, tightly covered, for 10 minutes, or until the mixture thickens.
How to make homemade ketchup
5
Take a little of the mixture and return to the blender
How to make homemade ketchup
6
Add the sugar, honey and vinegar. Blend until all the ingredients are incorporated.
How to make homemade ketchup
7
Return to the pan and add the halved clove, cinnamon and simmer for another 10 minutes or until the mixture reduces considerably and has the desired texture. That will depend on the water that the tomatoes have.
How to make homemade ketchup
8
Remove the pieces of cinnamon and cloves.
How to make homemade ketchup
9
Let stand, and once cold, pour into a bowl. Cover and leave it in the refrigerator one day before consuming it. This homemade ketchup should be kept refrigerated.
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Ratings (5)
Ada Falcón
03/08/2017 19:34:37
no la he cocinado pero se ve muy rica y fácil la voy a hacer gracias
Nashyelli Salgado
25/10/2015 21:36:39
Creo que la sal sería al gusto, se puede experimentar.
Nashyelli Salgado
21/01/2015 08:42:17
Sal? En el segundo paso dice "Coloca en la licuadora o un procesador, los jitomates, el ajo, la cebolla, el pimiento y la sal.", pero en los ingredientes no dice cantidad de sal... 
Anonymous
24/10/2014 22:51:57
Muy buena opción para una fiesta infantil.... Muy buena receta, pero tengo 2 dudas: Cuanto tiempo tiene de vida? y como y en que la debo guardar?
Maryluz Res
23/06/2014 13:25:06
los tomates,la cebolla cabezona, el pimenton,la canela y los clavoselajo y un poco de azucar, mmmm, rica hare esta receta, no sabia que se hacia un salsa de tomate tan facil y economica, muchas felicitaciones, me encanto
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