12 Ways to Reinvent Red Velvet Cake

Gretel Morales

Red velvet cake, also known as red velvet, is a very fluffy dessert with a hint of chocolate. The characteristic of red velvet cake is its vibrant red color and it is usually filled and covered with cream cheese frosting. If you like this American classic, give it a twist with these 12 incredible recipes, you'll be amazed!

Reviewed by Kiwilimón Editorial Team
12 Ways to Reinvent Red Velvet Cake
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Paso 1
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Red Velvet CupcakesThis red velvet cupcake recipe is a great way to enjoy red velvet cake in a different way, but with a fluffy texture and creamy frosting.
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Paso 2
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Impossible Red Velvet CakeGet to work and prepare this impossible red velvet cake recipe, as it combines delicious chocolate cake with creamy vanilla flan and a touch of cajeta.
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