How to make red, green chilaquiles and tortas?

Chilaquiles are part of the basic Mexican cuisine, so learn here how to make red chilaquiles, green chilaquiles, tortas, molletes, and many other variations of this delicious dish perfect for breakfast or lunch, after a night of partying, or just for a weekend craving. Here we leave you our best recipes for red and green chilaquiles and even the step-by-step for making totopos from scratch.

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How to make red, green chilaquiles and tortas?
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Paso 1
1
How to make totopos for chilaquilesThe main ingredient of chilaquiles is totopos (fried tortilla), and although you can buy them already made at the supermarket, here we teach you how to prepare homemade totopos, ready for you to just add green or red sauce and get delicious chilaquiles.
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Paso 2
2
Red chilaquilesFollow this recipe and learn how to make red chilaquiles, an excellent option to start your morning, as with a fried egg, it becomes a complete breakfast dish.
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