How to poach tomato

Linda Del Alcazar

In some recipes, you are told that you need peeled tomatoes; this may sound very complicated, but it really isn't. If you want to learn how to poach tomatoes, follow these steps.

Reviewed by Kiwilimón Editorial Team
How to poach tomato
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Step by Step

Paso 1
1
Wash the tomatoes in cold water.
Paso 2
2
Place a small pot on the stove with enough water to cover one to three tomatoes. (Do not put more than three tomatoes at a time because they should not stay in the boiling water for too long).
Paso 3
3
Make a couple of small incisions in the base of the tomatoes to form a cross.
Paso 4
4
Prepare a bowl with cold water and a slotted spoon.
Paso 5
5
Put the tomatoes in the pot with boiling water and count for one minute.
Paso 6
6
With a slotted spoon, remove them from the boiling water and place them in cold water for another minute.
Paso 7
7
After that, it will be very easy to peel the tomatoes.
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