How to Julienne

Fernanda Enriquez

The julienne cut is basic in cooking and for the preparation of many recipes, but it can seem complicated since the cuts do not always come out the same size. Here’s the easiest and simplest way to know how to julienne.

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Tips - How to cut in julienne
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Step by Step ( 7 )

Paso 1
1
To make julienne cuts you need:

• The vegetable you want to julienne
• A good knife
Paso 2
2
Peel the vegetable if necessary.