10 Delicious Jicama Recipes

Gretel Morales

Jicama is a very popular fruit, as it is sweet, fresh, crunchy, and inexpensive. In Mexico, it is very common to eat chopped jicama as a snack or as a treat for children. At Kiwilimón, we selected the 10 best jicama recipes because this Mexican-origin tuber has benefits for the heart, bones, and digestion.

Reviewed by Kiwilimón Editorial Team
10 Delicious Jicama Recipes
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Step by Step ( 10 )

Paso 1
1
Vegetable Ring with Chamoy and Spicy CandiesYour kids will love this vegetable ring with chamoy and spicy candies! This easy snack is made with vegetables, chamoy, peanuts, and spicy gummy candies. It’s ideal for family gatherings or to treat your family.
See recipe
Paso 2
2
Pepilocas PopsThis recipe for pepilocas pops is ideal for cravings, as it is very easy to prepare and also healthy. Fill these crunchy cucumbers with jicama, chips, spicy gummy candies, Japanese peanuts, and grated carrot.
See recipe