Green tomato sauce is a classic in Mexican cuisine, as it is used to prepare popular green enchiladas, chilaquiles, and all kinds of spicy stews that, accompanied by rice, pot beans, and tortillas, are a real delicacy. At Kiwilimón, we recommend including these 10 recipes with homemade green sauce in your weekly menu; you will love them.
Chicken in Tomato SauceChicken in tomato sauce is a traditional stew that can be served with rice, beans, and tortillas; it’s the ideal meal for any day of the week. To top it off, green sauce goes well with everything, so you can substitute chicken for pork, and it will be just as delicious.
Easy Green ChilaquilesGreen chilaquiles are another must-try dish in Mexican cuisine, as they are one of the most delicious and popular breakfasts. Drench the crispy tortilla chips with a spicy homemade green sauce and top with cream, cheese, and onion. The best part is that they will be ready in just 30 minutes.
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