10 gluten-free recipes for breakfast

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Breakfast is the most important meal of the day, as it provides enough energy to carry out our daily activities. While it's common to have sandwiches, bread, cereal, and other foods for breakfast, people who are gluten intolerant or allergic need to look for other options and adopt a gluten-free diet. If this is your case, at Kiwilimon, we have the best gluten-free recipes for breakfast that you'll love.

Reviewed by Kiwilimón Editorial Team

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Tropical Fruit BowlIf you're in the mood for a healthy, delicious, and low-calorie breakfast, then prepare this tropical fruit bowl; it will become your favorite dish. The combination of pineapple, coconut, and mango is simply irresistible.

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Strawberry, Banana, and Amaranth SmoothieGet to work and prepare this refreshing strawberry, banana, and amaranth smoothie to start your day right. Remember that amaranth is a gluten-free food that also helps lower cholesterol levels.

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Chia Bowl with FruitPrepare this chia bowl with fruit to start your day well, as it is a filling and healthy dish. Get motivated to include more chia in your diet, as this seed is rich in essential vitamins and minerals.

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Cottage Cheese and Almond Stuffed ApplesForget boring breakfasts and prepare these cottage cheese and almond stuffed apples; they are an excellent option for breakfast or dinner. Besides being nutritious, this recipe is low in calories.

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Flourless Carrot HotcakesIf you're in the mood to try some gluten-free hotcakes, don't miss this version made with carrot. Pair it with a little maple syrup and coffee; you won't regret it.

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Peach and Quinoa BowlGive your breakfast a twist and prepare this peach and quinoa bowl; it's a filling, satisfying, and refreshing option. The combination of peach, quinoa, and almonds is simply delicious.

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Gluten-Free Almond CupcakesTreat your palate with these exquisite gluten-free almond cupcakes; they are a wonderful option to start your day. The best part of this delicious cupcake is that it will give you a lot of energy.

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Banana and Chia HotcakesIf you love hotcakes, try this recipe made with banana and chia; you'll be amazed by their great flavor. The best part about these gluten-free hotcakes is that they are soft and fluffy, with a hint of cinnamon.

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Gluten-Free Quinoa and Chia BreadDare to make your own gluten-free bread at home! If you're craving some good toast with jam, don't worry, we have a quinoa and chia bread recipe for celiacs and gluten-intolerant individuals.

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Peanut Butter with Chia and FlaxseedSince peanuts are gluten-free, this recipe with chia and flaxseed is an excellent option to accompany all your breakfasts.

If you have gluten intolerance or celiac disease, it's best to adopt a gluten-free diet, but don't worry; at Kiwilimon, we have the best and most delicious recipes for breakfast, lunch, and dinner. Remember that gluten-free meals don't have to be boring.

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10 gluten-free recipes for breakfast

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