Mexican chicken recipes

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Eloísa Carmona

Mexican chicken recipes abound: from typical stews like tinga to versions with this meat like mixiotes, birria, or even a pastor trompo, along with very simple dishes like chicken milanesa, but with a different twist, chicken is undoubtedly the most versatile and easy meat to cook. Take advantage of these 15 Mexican chicken ideas and you'll have a new dish for many days, to add variety to your meals.

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Chicken with purslanePurslane is an edible and medicinal plant, rich in iron, potassium, magnesium, vitamins A, B, and C, and is native to Asia. In Mexico, it is considered an ideal quelite for various stews and is usually cooked with a green sauce along with chicken, as well as pork.

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Chicken milanesa with moleMilanesas are a daily dish in Mexican homes and probably in some other parts of the world. This time, we present a chicken milanesa accompanied by a very easy and quick mole to prepare, which will give it a different twist.

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