5 different ways to prepare tinga that you will love

Adriana sanchez

Tinga is a traditional stew of Mexican families, ideal for adapting to your weekly menu, as it is not only delicious and easy to prepare, but also very filling. Give this dish a twist with these 5 different tinga recipes.

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5 different ways to prepare tinga that you will love
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Paso 1
1
Beef Tinga with GuajilloTry this version of tinga with beef and sauce made with dried chilies, we assure you that its spicy flavor will make you unable to stop eating. This beef tinga recipe goes very well with rice and tortillas.
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Paso 2
2
Chicken Tinga in Green SauceBecause tinga doesn’t always have to be in red sauce, enjoy this chicken tinga in green sauce. The best part of preparing this easy recipe is that you can put everything in the pan, just make sure the tomatoes are well cooked so that the green sauce doesn’t turn out too acidic.
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Paso 3
3
Chicken Tinga with ChipotleDare to prepare this delicious and spicy chicken tinga with a touch of adobo chipotle pepper. It will be the perfect dish to take anywhere, as you can eat it cold or hot, serve it with tostadas and cream!
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Paso 4
4
Beef Tinga with 3 ChilesThere is no tastier dish than beef tinga, here you will learn our version, a delicious beef tinga with 3 chiles, with the spicy flavor you love.
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Paso 5
5
Easy Chicken TingaIf you prefer to stick to traditional recipes, this easy way to prepare classic chicken tinga will be very useful. It’s delicious and ready in half an hour!

Which of these delicious tinga recipes are you most craving?
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