6 Spanish food recipes

Eloísa Carmona

Try the flavors that Spanish cuisine has for you with these 6 easy-to-make Spanish food recipes at home.

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6 Spanish food recipes
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Paso 1
1
PaellaTo learn how to make this famous Spanish dish, check out this step-by-step guide we have for you, with simple and easy-to-find ingredients to make this mixed paella with meat, shrimp, and clams.
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Paso 2
2
GazpachoGazpacho is a traditional Andalusian recipe, consisting of a cold soup made with tomato, olive oil, cucumber, bell pepper, onion, and garlic. Since it is a cold and fresh soup, it is usually consumed in summer, but this roasted version will be perfect for any season.
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Paso 3
3
Madrilenian stewMadrilenian stew is one of the most representative dishes of Madrid cuisine, made with chickpeas, meats, and vegetables. To achieve a perfect stew, it is important to cook each ingredient separately, so that when assembling the dish, each one is cooked correctly.
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Paso 4
4
TorrijasThis traditional Lent dessert is made with slices of bread soaked in wine or milk, coated in egg, fried, and sweetened with honey or piloncillo. It is a dessert of Spanish origin, also known as torrijas.
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Paso 5
5
Asturian FabadaFabada is the traditional stew of Asturian cuisine made with white beans, chorizo, and a mix of pork loin and blood sausage. It is served as a main dish during meals as it can be quite heavy.
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Paso 6
6
ChurrosThis homemade churros recipe is very easy to make, you don’t need many ingredients, and the churros have a crispy texture on the outside and soft on the inside.
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