7 recipes inspired by chile en nogada that are not chiles

1

Donas Glaseadas de NogadaThese donuts are a tribute to the queen nogada, as they are an adaptation of one of the most emblematic dishes of Mexico. This is not the original nogada recipe, however, you won't regret how delicious these donuts with nogada glaze are. Learn to make donuts with an easy recipe and innovative nogada-flavored glaze.

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2

Crepas de Chile en NogadaTry these delicious crepes made with poblano chile, filled with the traditional filling of a chile en nogada and bathed in a delicious nogada sauce with a touch of sherry. This preparation is very original for September 15, ideal for giving a 180° twist to the typical chiles en nogada.

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3

Enchiladas de Chile en NogadaThese enchiladas are very easy to make and the best part is that the sauce that bathes them is the delicious nogada. The best part is that they have a slight touch of sherry and can be adapted to anyone's taste. Let your creativity run wild with these amazing enchiladas!

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4

Lasaña de NogadaWhile the chile en nogada is a traditional Mexican dish from the colonial era, typical of the patriotic celebrations, lasagna is a world-renowned Italian dish made from pasta sheets. Dare to try this fabulous combination that is innovative yet very easy to prepare!

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5

Rollo Poblano con Mousse de NogadaChile en nogada is a very representative dish of Mexico, especially in September; Dare to try this original and fun snack with its exquisite nogada made of goat cheese and walnut, you will want more!

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6

Lasaña de Crepas de Chiles en NogadaThis patriotic season, don't miss out on eating chiles en nogada, but in an original and delicious way like this crepe lasagna of chile en nogada. The flavor is the same since it is made with the classic ingredients of this dish.

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7

Rollo de Pollo Relleno de Chile en NogadaDo you want an original recipe for chile en nogada? Try this stuffed chicken roll, a variation of the traditional dish that you will love. Change the typical for this delicious recipe, perfect if you don't like ground meat.

Had you thought about reinventing chile en nogada like this?

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