How to make Philadelphia green rice

1

Ingredients:
• 190 g of Philadelphia® Cream Cheese
• 3 tbsp. of oil
• 1 cup of rice soaked in hot water
• 1 cup of disinfected cilantro leaves
• 1 piece of roasted and deveined poblano pepper
• 2 cups of hot water
• 1/4 piece of onion
• 1 clove of garlic
• 1 tbsp. of powdered broth
• 1 cup of mixed frozen vegetables,

2

Heat the oil in the pan.

3

Sauté the rice lightly until golden.

4

Blend the cilantro, poblano pepper, water, onion, garlic, and broth.

5

Add the rice, cover, and cook on low heat for 10 minutes.

6

Incorporate Philadelphia® Cream Cheese and cook for 5 more minutes.

7

Add the vegetables and serve.