The 7 Best Chilaquiles Recipes

Gretel Morales

Chilaquiles are the perfect dish for breakfast, especially if you accompany them with a sunny-side-up egg and refried beans. However, this dish originating from Mexico City can be enjoyed at any time of the day; you just have to add some chicken, arrachera, or even seafood. The finishing touch will be sour cream, grated cheese, and chopped onion. Don't think about it anymore and get to work, at Kiwilimón we have the best chilaquiles.

Reviewed by Kiwilimón Editorial Team
The 7 Best Chilaquiles Recipes
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Paso 1
1
Easy Green ChilaquilesGreen chilaquiles are the perfect breakfast or lunch, as they combine crispy tortilla chips with green sauce, cheese, cream, and onion. Best of all, they will be ready in just 30 minutes. To make them even tastier, we recommend frying the tortilla chips right before serving.
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Paso 2
2
Red Chilaquiles with Sunny-Side-Up EggRed chilaquiles are the best option to start your day, especially if you accompany them with refried beans and a refreshing orange juice. For a more complete meal, add a sunny-side-up or scrambled egg.
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