Name: Tamarind Chamoyada
Prep time: 10 min
Yield: 2
Cuisine: Mexicana
Ingredients: chamoy, for rimming; chile powder, for rimming; 3 cups ice cubes; 2 cups tamarind concentrate; 1/2 cups sugar; 1 tablespoon lime juice; spicy gummies, for decoration; chamoy candies, skwinkles type, for decoration; chamoy, for serving

Preparation

10 mins

Low

Rim two glasses with liquid chamoy and chili powder. For the chamoyada, blend the ice with the tamarind concentrate, sugar, and lime juice until you have a smooth mixture.

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