Basic Cooking

Learn to cook with these easy tips, follow the step-by-step and be the best chef. Learn all the basics of cooking so that all your dishes turn out spectacular and delicious. Save a lot of time with these simple cooking tips.

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Top 10 tips

How to Toast Pumpkin Seeds

How to Blanch Asparagus

How to Make Coconut Drinks

3 Ways to Clean Mushrooms

2 different ways to Cut a Watermelon

How to inject a turkey

How to flambé any dish

How to make a double boiler

How to make bechamel sauce

How to bread chicken

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6 Ways to Open a Beer without a Bottle Opener

You find yourself at a gathering with your friends or on a picnic day and surprise! You realize that no one has a bottle opener and there are only bottled beers. If this has happened to you, or you wa...

How to Make Chili Powder

Chili powder is a fundamental seasoning in Mexican cuisine. It has countless uses, from seasoning a dish, marinating fish, or dressing vegetables. Here we teach you the step-by-step to prepare chili p...

Jessica Alcántara

3 Ways to Fry Bacon

In this step-by-step guide, you will learn 3 different ways to fry bacon: with oil, with water, and in the oven. This tip is perfect when you want to add delicious crispy bacon to your salads or when ...

How to Prepare Micheladas

In Mexico, different types of cocktails based on beer are prepared, known as micheladas. In this tip, we teach you how to prepare the three most popular beer cocktails that have become classics in Mex...

How to Prepare Marinades for 5 Types of Meat

If you are someone who enjoys grilling meat, it is important to properly marinate the meat. A good marinade adds a lot of flavor and makes the meat juicier and more tender, preventing it from drying o...

How to know if the meat is cooked and what are the differences in the degrees of meat cooking

Many recipes indicate that the meat should be at a certain level (rare, medium, three-quarters, or well-done), but it is difficult to know just by looking; this is because, as the meat cooks, its colo...

How to Bread Shrimp at Home

Breaded shrimp are very popular and you can prepare them as a snack or a main dish. I’ll share my secret on how to bread shrimp so you can enjoy them with ketchup, a dip, or mayonnaise.

Fernanda Enriquez

How to glaze vegetables

Glazed vegetables are typical of French cuisine, contributing to the decoration of your dishes with their great shine and delicious texture. Follow this step-by-step guide and discover how to glaze ve...

Fernanda Enriquez

How to marinate arrachera

As delicious as arrachera is, eating it the same way every time can get a bit boring. I’m sharing my secret on how to marinate arrachera so you can achieve a very juicy and delicious meat that will ...

How to easily remove corn kernels

Removing corn kernels can be tedious; the kernels can go everywhere and it becomes a mess. Do you want to learn how to remove corn kernels easily and cleanly? Follow this super secret to learn how to ...

Paulina Perches

How to bread fish like a restaurant

I'm sharing my secret for knowing how to bread a fish fillet so that it tastes just as delicious as restaurant fish. Just follow these simple steps.

Güera Paredes Novelo

How to make homemade crepes

I’ll share my secret for how to make delicious homemade crepes. You can use crepes for both sweet and savory dishes.

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