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Recipe of Fast Egg Cake with Cheese
Santiago

Santiago Hernández

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Fast Egg Cake with Cheese

7 minutes
Easy
1 serving
4
This quick egg cake with cheese will surprise you, as it is made completely in the microwave and in less than 4 minutes. There is no better combination than the cheese gratin with the egg and the golden texture of the bread. Delicious!

Ingredients

  • 1 piece of roll
  • 2 spoonfuls of tomato finely chopped
  • 1 tablespoon of onion finely chopped
  • 1 teaspoonful of chile serrano finely chopped
  • 2 spoonfuls of cheddar cheese grated
  • 1 piece of egg
  • 1 pinch of Salt
  • 1 pinch of Pepper
  • 3 spoonfuls of avocado

    Preparation

    Cut a lid on the roll and remove a little of the crumb.
    Add the tomato, onion, chili and cheddar cheese and the egg. Mix perfectly and salt.
    Place the lid on the roll. Microwave for 4 minutes.
    Remove the lid to the roll. Add and add the avocado.

    PRESENTATION

    Accompany with your favorite drink.

    TIPS

    Do not remove all the migajón a bolillo. You can add the amount of chili you like.

    Did you cook this recipe?

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    201
    kcal
    10%
    Carbohydrates
    7.5
    g
    2.5%
    Proteins
    8.8
    g
    18%
    Lipids
    16.3
    g
    25%
    Fiber
    3.6
    g
    7.3%
    Sugar
    1.7
    g
    1.9%
    Cholesterol
    32.1
    mg
    11%
    Rate this Tip.
    Ratings (4)
    Anonymous
    2016-07-21T12:56:48.00-06
    Práctico y rico Desayuno rápido y rico, puedes sustituir el queso X uno light si así lo deseas.
    Y lo más padre es que no ensucias nada. 
    Silvia Leal Z
    2016-03-29T14:00:30.00-06
    ummmmm se me antoja :)
    Luz Palma
    2016-03-10T13:49:26.00-06
    para la cena excelente. gracias por compartir
    Luis G. Hernandez Macias
    2016-02-24T11:34:57.00-06
    Se ve buenísimo Práctico y delicioso.
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