Name: Molletes with Bean and Cheese
Prep time: 15 min
Yield: 4
Cuisine: Mexicana
Ingredients: 4 bolillo rolls, cut in half; 250 grams Manchego cheese; 1 cup refried beans; salsas, pico de gallo

Preparation

15 mins

Low

Spread all the bolillo halves with refried beans. Add slices of manchego cheese until covering the beans.

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