Stuffed Jalapeños with Meat

For a different meal, try these stuffed chiles with a mixture of ground beef and pork, accompanied by melted cheddar cheese. This jalapeño stuffed chile recipe has a slight sweet flavor that you will love, plus it is an easy and filling dish, perfect for any day of the week. Enjoy them with white rice, and if you don't want them to be too spicy, don't forget to cook them with vinegar.
Reviewed by Editorial Team of Kiwilimón

Published: 21-01-2020

Jalapeños stuffed with meat
Upload your Photo
2
5
1 comments
545
Favorites
Collections
Planner
Grocery List

Ingredients

4
Servings
Medidas

Preparation

20 mins
40 mins
Low

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.
Energy
273.5
kcal
13.68%
Carbohydrate, by difference
5.8
g
1.93%
Protein
10.8
g
21.6%
Total lipid (fat)
22.9
g
35.23%
null
100
null
Provided by USDA

Sign up for KiwiPro and discover the calories and all the nutritional information of this recipe!

Log in and get a subscription to KiwiPro

Presentation

Serve on a flat plate and accompany with white rice.

Tips

Cook the chiles with vinegar to prevent their spiciness from being too intense. If desired, you can add honey or sugar.

Sign up for the newsletter

and receive the best Kiwilimón recipes.

Subscribe