Name: Arrachera Fajitas with Knorr®
Prep time: 25 min
Yield: 6
Cuisine: Mexicana
Ingredients: 1 tablespoon Knorr® beef bouillon; 500 grams skirt steak; 3 tomatoes; 1 onion, cut into julienne; 1 bell pepper, cut into strips; 1 clove garlic, finely chopped; 5 tablespoons refried black beans; corn tortillas; 1/2 tablespoons black pepper; 1 tablespoon vegetable oil

Preparation

25 mins

Low

Cut the arrachera into strips and season with Knorr® Beef Flavor Bouillon. Wash the tomatoes, peel them, and place them in a bowl. Mash them until pureed.

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