Name: Adobo Chicken Wings Recipe
Prep time: 30 min
Cook time: 15 min
Yield: 6
Cuisine: Internacional
Ingredients: 500 grams chicken wings; salt; pepper; paprika; 1 cup cornstarch; fire potatoes, for breading; jalapeno fries, for breading; vegetable oil, for deep frying; 1/2 cups butter, melted, for the sauce; 1/4 cups lemon juice, for the sauce; 2 cups buffalo sauce, for the sauce; salt, for the sauce; pepper, for the sauce; guajillo chile, ground, for the sauce; 2 cups potato, cut into very thin strips; 2 tablespoons cornstarch, for the potatoes; salt; yellow corn, grilled, for serving; crudité, for serving; ranch dressing, or cheese, for serving

Preparation

15 mins

Low

Place the chicken wings in a bowl and season with salt, pepper, and paprika, then add the cornstarch and mix well, let it rest. Fry the chicken wings in plenty of oil for about 5 minutes. Remove from the oil, drain excess oil, and set aside.