Name: Pork Chops in the Pan
Prep time: 35 min
Yield: 4
Cuisine: Internacional
Ingredients: 4 bone-in pork chops, (each about 250 gr. and 2.5 cm thick); 2 tablespoons vegetable oil; 3 tablespoons butter; 1/2 shallots, finally; 1 1/2 cups chicken broth; salt; pepper

Preparation

35 mins

Low

Season the pork chops with salt and pepper. In a large enough pan to fit the 4 chops, put the oil over medium-high heat.

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