Name: Pork Chops with Swiss Chard
Prep time: 25 min
Cook time: 15 min
Yield: 6
Cuisine: Mexicana
Ingredients: 6 pork chops; 1 bunch chard; 1 onion, small; 1 tomato; 1 can pickled chiles; cumin, to taste; salt, to taste; pepper, to taste

Preparation

10 mins

15 mins

Low

Fry the pork chops in a pan on both sides until golden brown. Add the sliced or chopped onion to the pork chops.

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