Name: Pork in Green Sauce with Quelites
Prep time: 15 min
Cook time: PTnullM
Yield: 8
Cuisine: Mexicana
Ingredients: olive oil; 1 kilo pork chump; 1 pinch cumin powder; 2 cups fresh cilantro, clean and disinfected; 1 cup white onion, sliced; 2 cups quelite, clean; 2 cloves garlic; 1/2 cups chicken broth; olive oil; salt and pepper, for seasoning; 1 kilo tomatillo, precooked; 2 serrano chiles, precooked

Preparation

15 mins

Low

Cook the pork with the onion in a large skillet over medium heat for 5 minutes or until the meat is slightly browned, then season with salt, ground black pepper, and a touch of cumin. Blend the tomatillos, cilantro, garlic, and broth, seasoning to taste.