Puntas de Res a la Poblana
Creamy recipes are always a must for any meal, which is why we give you this recipe for Puntas de Res a la Poblana, made with poblano chili, corn kernels, and panela cheese.
For this creamy recipe, you can use beef or pork, as the most important thing is that the creamy sauce achieves a good consistency.
For this creamy recipe, you can use beef or pork, as the most important thing is that the creamy sauce achieves a good consistency.
Reviewed by Editorial Team of Kiwilimón
Published: 09-05-2019
9 comments
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Ingredients
4
Servings
Servings
Preparation
20 mins
15 mins
Low
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