Name: Smoked Chops in Cream
Prep time: 30 min
Yield: 4
Cuisine: Mexicana
Ingredients: 1 kilo pork chops, smoked; 3 potatoes; liters sour cream; 1 little box chicken bouillon cube, knorr; cups chicken broth; 1 onion; 2 squares garlic and onion, Maggi; 300 grams cheese; vegetable oil, necessary amount

Preparation

30 mins

Low

Preheat the oven to 180 degrees. Slice the potatoes and precook them in boiling salted water.

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