Name: SpongeBob Lemon Bars
Yield: 8
Ingredients: 2 sticks butter, at room temperature; 1/2 cups sugar; 1/2 teaspoons salt; 2 cups flour; 2/3 lemon juice; lime zest, (1 yellow lemon); 1 cup sugar; 1/2 cups flour; 4 eggs; 200 fondant; 1/2 cups royal, Black icing

Preparation

Low

Preheat the oven to 180 degrees C. In a bowl, add the butter and beat it with an electric mixer.

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