Name: Vanilla Ice Cream Cake with Strawberries
Prep time: 155 min
Cook time: 35 min
Yield: 12
Cuisine: Internacional
Ingredients: 1 1/2 cups cow's milk , for the cake (buttermilk); 2 lemons, just the juice, for the cake (buttermilk); 1 1/2 cups unsalted butter , for the cake (340 grams); 1 1/2 cups sugar , for the cake (300 grams); 8 eggs , for the cake; 1 teaspoon liquid vanilla , for the cake; 3 1/2 cups flour , for the cake; 4 teaspoons baking powder , for the cake; 1 teaspoon baking soda, for the cake; 1 teaspoon salt , for the cake; 1 cup strawberry , cut into small squares; 1 vainilla bean Halo Top®; 1 cup whipping cream; 1/4 cups powdered sugar; strawberry , sliced