Ingredients
6 Servings
Original
Grams, liters
Ounces, pounds
Cups, Tablespoons
Medidas
Select all ingredients
2 cups Greek yogurt, for the filling
1 teaspoon ginger, in powder, for the filling
2 tablespoons lime juice, for the filling
1/4 cups peppermint, finely chopped for the filling
2 packages guava cups Vita + ®, 170 g each
1 cup whole-wheat flour, for the crepe batter
2 cups guava cups Vita + ®, 170 g each (use only the juice)
2 egg whites, for the crepe batter
2 tablespoons sugar, for the crepe batter
2 tablespoons vegetable oil, for the crepe batter
cooking spray, for cooking the crepes
whipped cream, for serving
guava, (pieces of Vita+® guava Cups) for serving
peppermint, (leaves) for serving
16.89 onzas líquidas Greek yogurt, for the filling
0.07 onzas ginger, in powder, for the filling
1.01 onzas líquidas lime juice, for the filling
1.79 onzas peppermint, finely chopped for the filling
2 packages guava cups Vita + ®, 170 g each
4.5 onzas whole-wheat flour, for the crepe batter
12.35 onzas guava cups Vita + ®, 170 g each (use only the juice)
2 egg whites, for the crepe batter
0.85 onzas sugar, for the crepe batter
1.01 onzas líquidas vegetable oil, for the crepe batter
0 cooking spray, for cooking the crepes
0 whipped cream, for serving
0 guava, (pieces of Vita+® guava Cups) for serving
0 peppermint, (leaves) for serving
2 cups Greek yogurt, for the filling
1 teaspoon ginger, in powder, for the filling
2 tablespoons lime juice, for the filling
0.25 cups peppermint, finely chopped for the filling
2 packages guava cups Vita + ®, 170 g each
1 cup whole-wheat flour, for the crepe batter
2 cups guava cups Vita + ®, 170 g each (use only the juice)
2 egg whites, for the crepe batter
2 tablespoons sugar, for the crepe batter
2 tablespoons vegetable oil, for the crepe batter
0 cooking spray, for cooking the crepes
0 whipped cream, for serving
0 guava, (pieces of Vita+® guava Cups) for serving
0 peppermint, (leaves) for serving
50 centilitros Greek yogurt, for the filling
2.05 gramos ginger, in powder, for the filling
3 centilitros lime juice, for the filling
50.63 gramos peppermint, finely chopped for the filling
2 packages guava cups Vita + ®, 170 g each
127.5 gramos whole-wheat flour, for the crepe batter
350 gramos guava cups Vita + ®, 170 g each (use only the juice)
2 egg whites, for the crepe batter
24 gramos sugar, for the crepe batter
3 centilitros vegetable oil, for the crepe batter
0 cooking spray, for cooking the crepes
0 whipped cream, for serving
0 guava, (pieces of Vita+® guava Cups) for serving
0 peppermint, (leaves) for serving