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Recipe of Simple Vanilla Cupcakes
Recipe

Simple Vanilla Cupcakes

35 mins
Low
3.4
|
330
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Simple recipe to make some delicious vanilla cupcakes, they are fluffy and very rich. Perfect to put the decoration that you like, they are very versatile because you can prepare them for any occasion. Do not wait more; you will love it
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Ingredients

24 portions
  • 4 cups flour
  • 2 cups sugar
  • 1 tablespoon baking soda
  • 1 teaspoon salt
  • 2 cups milk
  • 2 eggs, big
  • 1 tablespoon vanilla extract
  • 8 tablespoons butter, melted
  • edible pearls
  • vanilla frosting

Preparation

Preheat the oven to 220ºC.
In a large bowl combine the flour, sugar, baking powder and salt.
In a small bowl beat the eggs together with the milk, melted butter and vanilla.
Place the mixture of liquid ingredients in the dry ingredients, integrating and beating well, little by little.
Now serve the dough in the saucers, put in the oven for 20 minutes.
Allow to cool and decorate with frosting.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Information per 100gr. Portion, provided by USDA
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Ratings (15)
Denise Digu
17/07/2020 15:02:55
Las porciones de los ingredientes indicadas en la receta son incorrectas, por lo que quedarán muy secos. La temperatura de horneado también es incorrecta
Roxy Luna
02/06/2020 14:46:44
Una pregunta, las cositas de papel como casitos para decorar se ponen en los moldes antes de hornear o despues de que ya esteb?
Gloria Olivas
20/05/2020 13:43:26
A mi si me quedaron súper bien, deben medir con tasitas y cucharita medidoras de repostería si miden los insumos con la taza del café pues no les va a quedar, y decorados con una Buttercheese cream ufff quedan más ricos, a mi me encantaron
Nîîmsîî Përëz Cërväntës
02/05/2020 11:35:21
La harina puede ser de hotcakes? O hay una en especial?
Jessica Escoto
31/01/2020 17:52:41
Excelente receta. Gracias me quedaron deliciosos!!!
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