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Recipe of Apples with Oat Crumble with Ice Cream
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Apples with Oat Crumble with Ice Cream

50 mins
40 mins
Low
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These apples with oat crumble are a healthy dessert that everyone will love. Its flavor is perfect for a craving for something sweet in the afternoon, or as a delicious breakfast.
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Ingredients

4 portions
  • 3/4 cups brown sugar
  • 1 tablespoon cinnamon powder
  • 1 1/2 sticks butter, 90 gc / u, melted
  • 1/2 cups flour
  • 1/2 cups oats
  • 3 tablespoons butter
  • 6 apples, Peeled and cut in medium cubes
  • 1/2 cups sugar
  • 1 teaspoon liquid vanilla
  • 1 raja cinnamon
  • 4 balls ice cream

Preparation

Preheat the oven to 180 ° C.
Mix in a bowl, sugar, cinnamon, butter, flour and oats. Stir well.
Spread the mixture on a baking tray and bake for 15 minutes, taking care not to burn. Reserve.
Melt the butter in a deep pan, add the apples and sugar. Cook for 20 minutes over medium heat, add the vanilla, cinnamon and cook for 5 more minutes. Remove from heat and reserve.
Serve the apple in a jar, cover with the crumble and finish with the ice cream ball.

PRESENTATION

Serve in individual bottles and accompany with ice cream

TIPS

You can do it from pear.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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