Name: Strawberry Chocoflan
Prep time: 50 min
Cook time: 30 min
Yield: 6
Cuisine: Mexicana
Ingredients: 12 egg whites; 1/2 cups sugar; 12 egg yolks; 1/2 cups sugar; 1 teaspoon vanilla essence; 1 cup flour, sifted; 1 cup cocoa, sifted; 1 package Strawberry Flavored Flan with D'Gari® Cream; 4 cups milk; strawberries, sliced, for decoration; cookie sticks with chocolate, for decoration

Preparation

20 mins

30 mins

Low

For the cake: Beat the egg whites with the sugar to stiff peaks, while in another bowl, beat the egg yolks with the sugar until doubled in volume. Fold the yolks into the egg whites, add the vanilla, and gradually incorporate the flour and cocoa, mixing gently. Pour the mixture into a round mold, previously greased with butter and flour. Bake at 180 °C for 25 minutes.

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Strawberry Chocoflan

Ingredients

Preparation

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