Name: How to make vanilla flan?
Prep time: 100 min
Cook time: 60 min
Yield: 8
Cuisine: Internacional
Ingredients: 1 cup sugar; 1/2 teaspoons white vinegar; 5 eggs; 1 cup cream cheese; 1 cup evaporated milk; 1 cup condensed milk; 1/2 cups table cream; 1 tablespoon vanilla essence; butter; sugar

Preparation

40 mins

Low

Add the sugar and white vinegar to a clean, dry pot. Heat over medium-low heat and occasionally swirl the pot without using any cooking utensils. When the sugar has reached a medium golden color or caramel, remove from heat and immediately pour into a 25 cm round mold or flan mold. Let cool.