Name: Fried Milk with Cinnamon
Prep time: 50 min
Yield: 8
Cuisine: Española
Ingredients: 1/2 liters cow's milk; 1 sprig cinnamon; 1 lime, or orange; cornstarch, the necessary amount to thicken; sugar, the necessary amount to thicken; vegetable oil, for frying; flour, for breading; 1 egg

Preparation

50 mins

Low

Bring the milk, except for one cup, to a boil with the lemon (orange) peel and the cinnamon stick. Mix the cornstarch with the sugar, add the cold milk and dissolve everything well.

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