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Recipe

Frosting or Vanilla Bitumen

10 mins
Low
26
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Soft and creamy cream to decorate cakes, cupcakes, pancakes or the cake that you like the most.

Ingredients

15 portions
  • 2 cups vegetable shortening, crisco
  • 1 stick butter
  • 1/4 cups whipping cream
  • 2 tablespoons liquid vanilla, (colorless)
  • 2 pounds powdered sugar

Preparation

In the blender beat the butter and butter until smooth.
Add the vanilla and cream (the cream is depending on the consistency you want) and beat well.
Add half of the sifted sugar and beat again for 5 minutes at medium-low speed.
Add the rest of the sifted sugar and mix well.

TIPS

As I mentioned earlier if you want more consistency add or remove cream. You can add coloring.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
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Provided by USDA
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