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Recipe of Homemade Orange Bread
Recipe

Homemade Orange Bread

15 mins
45 mins
Low
2.720588
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Spongy homemade orange bread that will leave your home with a delicious aroma and all your enchanted guests. If it is done as a couple, it is better!

Ingredients

10 portions
  • 1/2 cups butter
  • 2 cups refined sugar
  • 2 eggs
  • 2 cups flour, sifted
  • 2 teaspoons baking soda
  • 1/2 cups orange juice
  • 1 Orange zest

Preparation

Preheat the oven to 180 ° C.
Acrema in the blender butter and sugar.
Add the eggs while stirring.
Slowly add flour, baking powder, grated zest and orange juice.
Grease and flour a baking pan. Pour the previous mixture and hit the table to get the air out.
Bake for 45 minutes, after the time, with the tip of a knife ratifies that this cooked, otherwise leave it 5 minutes more.

PRESENTATION

Sprinkle powdered sugar as soon as you unmold it.

TIPS

To make it more spongy, try that the butter is at room temperature.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
Information per 100gr. Portion, provided by USDA
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Ratings (68)
Kike Landgraf
19/10/2020 16:22:21
la mejor receta, quedo delicioso y esponjoso, que onda con las personas que dicen que no sale, seguramente no saben seguir instrucciones y algo hicieron mal, eso no implica que la receta sea mala.
Jadna Garcés
21/08/2020 19:59:32
Pésima receta.
Vero GR
20/08/2020 23:14:51
Coincido, muy mala receta! Para quiénes tienen las experiencia seguro podrían identificar que las cantidades de los ingredientes están incorrectas, pero para quienes no sabemos solo nos llevó al fracaso rotundo.
Alfredo Zamarripa
11/08/2020 08:24:10
Mala receta, las cantidades son incorrectas.
Teresa Herrera
11/08/2020 08:14:22
Pésima receta. No la hagan. Las cantidades están mal. Deberían corregirla. Solo hirvió y se desbordó. Nos pasó lo mismo que a Adriana Sánchez. Dejaron de ser fuente confiable
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