Name: Pears Poached with Orange and Honey
Prep time: 60 min
Yield: 8
Cuisine: Internacional
Ingredients: 1/2 cups honey; 1/4 cups sugar; 2 tablespoons lime juice; 6 cloves, whole; 8 pears; 4 oranges; 1 lime, sliced; peppermint, for garnish

Preparation

Low

In a large pot, combine the honey, sugar, lemon juice, cloves, and 4 cups of water. Peel the pears and use a knife or a melon baller to remove the dark bottom part of the pears. Place the pears in the honey mixture and use a spoon to coat them with the mixture.