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Gabriela

Gabriela Morales

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Recipe

Quesadillas of Caramelized Apple and Cheddar

10 mins
5 mins
Low
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How about some delicious quesadillas of caramelized apple and cheddar cheese? They are a very simple recipe that you can prepare for dinner. It's something different that has the sweet touch and the creaminess of the melted cheese. Try them.
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Ingredients

4 portions
  • 1 tablespoon butter
  • 2 green apples, in thin slices
  • 2 tablespoons brown sugar
  • 1/4 cups peanut, chopped
  • 1/4 teaspoons cinnamon
  • 4 flour tortillas
  • 1/2 cups cheddar cheese
  • 1/4 cups whipped cream

Preparation

Melt the butter in a medium skillet over medium-high heat. Add the apples; cook 5 to 7 minutes or until soft and golden brown. Add the brown sugar; cook this for 2 minutes or until the sugar has dissolved. Remove the pan from the fire; add 3 tablespoons peanuts and cinnamon. Place this mixture in even amounts in the center of the tortillas; Sprinkle with cheese. Fold the tortillas to completely enclose the filling.
Heat a large non-stick pan over medium-high heat. Add the tortillas, two by two; cook 2 to 3 minutes on each side or until both sides are lightly browned. Do the same with the rest of the tortillas.
Serve the quesadillas with the cover and the remaining spoonful of peanut.

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Nutritional information
* Percentage of daily values ​​based on a 2,000-calorie diet.
At the moment this recipe does not have the data of the Nutritional Information.
Information per 100gr. Portion, provided by USDA
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