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Recipe of Strawberry Jelly with Chocolate
Superama

Superama

Recipe of Strawberry Jelly with Chocolate
Superama

Superama

Recipe of Strawberry Jelly with Chocolate
Superama

Superama

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3

Strawberry Jelly with Chocolate

180 minutes
Easy
8 servings
1
If you like strawberries with chocolate, you can not stop preparing this incredible jelly with an amazing combination of flavors. It has a very creamy base of chocolate and an acidic strawberry layer with real fruit. You'll love it!

Ingredients

  • 2 cups of Water
  • 1 Cup of Strawberry jam
  • 2 envelopes of grenetina hydrated and melted (7 gc / u)
  • 1 Cup of Strawberry In rooms
  • 2 cups of Great Value® Milk
  • 1 Cup of Extra Special® cocoa cream with pieces of hazelnut
  • 1 teaspoonful of vanilla
  • 1 on of grenetina hydrated and melted, 7 g
  • 1 Cup of red fruit to decorate

    Preparation

    For the strawberry gelatin, mix the water with the jam and add the grenetine in the form of string. Strap to remove the foam.
    Arrange the strawberries in a jelly mold and pour the previous preparation carefully, filling 1/4 of the mold. Refrigerate until set.
    For the chocolate gelatin, mix the milk with the Extra Special® Cocoa Cream with hazelnut pieces, the vanilla and add the grenetine in the form of thread.
    Pour the chocolate gelatin over the strawberry gelatin and refrigerate until set. Desmolda and decorates with red fruits.

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    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    309
    kcal
    15%
    Carbohydrates
    47.2
    g
    16%
    Proteins
    4.1
    g
    8.2%
    Lipids
    12.4
    g
    19%
    Fiber
    2.3
    g
    4.6%
    Sugar
    42.7
    g
    47%
    Cholesterol
    6.3
    mg
    2.1%
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