x
Valery

Valery Terán

ImagenReceta
2 Photos
x
Select File


Validate Cancel
2
Recipe of Peach Creams with Cream
Recipe

Peach Creams with Cream

20 min
Easy
4.67
|
157
Favorites
Collections
Glider
Super List
Upload a picture
To print
Try some delicious peach crepes with cream and a touch of sliced ​​almonds, you can make them for a breakfast or as a dessert in a special event.
Learn more about Valery Terán

Ingredients

15 servings
  • 1 Cup of flour for the mass
  • 1 piece of egg for the mass
  • 2 spoonfuls of Butter melted, for the dough
  • 1 1/2 cups of milk for the mass
  • 1 Cup of cream for the sauce
  • 1 can of condensed milk for the sauce
  • 1 can of peach in syrup to fill
  • 1/4 of Cup of almond fillets and toast, to decorate

    Preparation

    Blend the flour, egg, butter and half of the milk. Mix until well incorporating all the ingredients, add the remaining milk and mix again. It is important that the dough is slightly thick, if you do not have thick crepes, you can add more milk if necessary.
    Heat a non-stick pan over medium heat and add a little butter. Add a little of the dough and move the pan so that it covers the entire bottom with a very thin layer. Cook until the edges start to peel off and turn the crepe to cook the other side.
    Cook 30 seconds more and remove from heat, to keep its temperature stored in a plastic bag.
    To make the sauce: Blend the cream and condensed milk.
    Take a crepe, fill with two slices of peach and cover. Serve the sauce on the crepe and sprinkle a little of the almonds.

    Did you cook this recipe?

    Print recipe for:

    Nutritional information
    * Percentage of daily values ​​based on a 2,000-calorie diet.
    Calories
    95.0
    kcal
    4.8%
    Carbohydrates
    12.9
    g
    4.3%
    Proteins
    3.1
    g
    6.2%
    Lipids
    4.1
    g
    6.3%
    Fiber
    2.3
    g
    4.6%
    Sugar
    0.2
    g
    0.3%
    Cholesterol
    4.3
    mg
    1.4%
    Esha
    Rate this tip
    Ratings (3)
    Anonymous
    15/04/2016 14:17:15
    Rico Las ise y m kedaron deliciosas
    Karen Bazán Trejo
    13/04/2014 17:58:15
    I Se ven riquísimas
    Ana Lozz
    01/08/2013 18:56:46
    mmmmmmm que delicia

    Subscribe to news from kiwi and receive original seasonal recipes, menus and much more every week in your inbox.

    Submit
    ADVERTISING
    ADVERTISING
    ADVERTISING