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Canderel

Canderel

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Orangeade with Raspberry

10 mins
Low
83
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Give a spin to the classic orangeade with this rich recipe. Refreshing orange juice with natural juice and a touch of fresh raspberries and the bubbling sensation of mineral water. Best of all, it has very few calories.
Learn more about Canderel

Ingredients

1 portion
  • 1 orange
  • 2 envelopes Canderel® Sucaré
  • 1/4 cups raspberry
  • 1 cup ice
  • 1 cup Water, mineral
  • 2 slices orange
  • 1 leave peppermint

Preparation

In a glass squeeze the orange with a sieve to prevent the bones from falling.
Add the Canderel® Sucaré puffs and the raspberries and mix, mashing the raspberries a little to paint the preparation.
Add the ice cubes and fill with mineral water and decorate with orange slices and mint leaves.

PRESENTATION

Decorate with orange slices, raspberries and a mint leaf.

TIPS

You can also do it with lemonade.

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Nutritional information

* Information per 100g serving, percent daily values based on a 2,000 calorie diet.
Energy
8.6
kcal
0.43%
Carbohydrate, by difference
2.1
g
0.7%
Protein
0.2
g
0.4%
Total lipid (fat)
0
g
0%
100
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Provided by USDA
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