Pisco Sour Recipe

Name: Pisco Sour Recipe
Prep time: 7 min
Cook time: PTnullM
Yield: 1
Cuisine: Peruana
Ingredients: 2 ounces pisco; 1 ounce lime juice; 1/2 ounces simple syrup; 1 egg white; ice cubes, in cubes; 3 drops orange narrowness, to enhance the flavor

Ivan Morell

From Peru to your palate! The exquisite pisco sour, made from grapes, has an enviable quality that stands alongside international spirits like tequila and whiskey, give it a try!

Reviewed by Editorial Team of Kiwilimón

Published: 10-01-2023

Preparation

7 mins

Low

Place the ice in a shaker, pour in the pisco, lemon juice, simple syrup, and egg white. Shake vigorously until the egg white is frothy. Using a strainer, pour the pisco sour into your glass. Add 3 drops of orange bitters to the pisco sour.

Nutritional information

* Information per 100g serving, percentage of daily values based on a 2,000 calorie diet.

Energy

176.5

kcal

8.83%

Carbohydrate, by difference

12.4

4.13%

Protein

0.1

0.2%

Total lipid (fat)

0.1

0.15%

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100

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Provided by

Tips

You can change the flavor of the bitters so that each preparation is unique and different.

Pisco Sour Recipe

Ingredients

Preparation

Nutritional information

Presentation

Tips

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