It is a pretty refreshing juice, it is suggested to take it on an empty stomach, 15 minutes before breakfast if you want to use it as a fat burner, it even serves to eliminate the famous "raw" that it gives after a good night of partying.
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Ingredients4 portions
Preparation
Wash and disinfect all the ingredients.
Add the water, 5 artichoke leaves, the pineapple slice (1 cm wide), the parsley and the two stalks of celery, liquefy.
Once everything is well liquefied strain to remove the remains of artichoke.
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